BBQ sesh

Today, during the Eve of Christmas, my uncle invited my family and his friends over to his house to celebrate Christmas by barbequeing. At first, he set up two hot pots which are curry and tom yam flavoured. The two respective flavours are Malaysia's top flavours if you would like to try out hot pots in Malaysia. The most exciting part of the dinner would be the fish, in Chinese knowed as 忘不了. One fish costs around 2000 ringgit, that's right, RM 2000! One particular thing about this fish is that its meat is 10 times sweeter than other fishes and 20 times smoother and tender than other fishes. After the meal comes the highlight of the night...Barbeque! Satay sticks with Chicken,Pork,Lamb and Fish meat were displayed on the tables. The barbeque grill was already set up outside. Other than satays, chicken wings as well as hot dogs and jerky were displayed outside. One important thing to take note is about hygiene. Be careful about the cleaniness of the sticks you use to put your meat on because it may cause you to suffer from diarrhea afterwards. Another tip is to keep a close distance to the barbeque grill so that you can keep a look out for your satay and meat. If you accidentally over-cooked your meat, please put it aside and throw it away afterwards. Researches has shown that eating overcooked meat may cause you to develop cancer in the long run, so don't save your money and destroy your health by eating over-cooked food. If you matter the smell of the smoke, step further away from the grill but please still keep a look out for your food. My uncle and the rest of my family ate a lot of meat and drank a lot of isotonics during the barbeque celebration. However, we still drank a lot of water after the celebration because we all had to look after our bodies in order to keep our blood pressure in a healthy condition. It is always good to celebrate with good food and with your family but it is still very important to keep your body healthy! Merry Christmas Eve to all!!!